Closed December 6th to 8th inclusive, then on December 15th


served from noon to 1:30pm* (Monday to Friday)

Our menus are prepared to not only satisfy one's taste buds but also for those with limited time (for your shorter lunch breaks weekdays)… You will find several choices of starters (including one vegetarian), mains (fish, meat and poultry) and home made desserts. Please be aware that the menu or a single dish may change at any time depending on availability and order.

By BOOKING only.

If you have any dietary restrictions or allergies, please advise us preferably the day before in order to provide further suitable options.

(*) Last order at 1:30pm.


Starter + Mains -OU- Mains + Dessert

18,50€/pers (excl. drinks & PH)


Starter + Mains + Dessert

22€/pers (excl. drinks & PH)


Daily Mains : monday to friday

15€/pers (excl. drinks & PH)

KID [on prior request]

Kid Mains + Kid Dessert + Fruit Juice

15€/child (under 10 years old) (excl. PH)

Menu Sample

Chilled Yoghurt & Radish Soup (V) -OU- Red Mullet Puffed Pastry -OU- Thai Spiced Beef Terrine
Hake in Seafood Creamy Sauce -OU- Duck Ballotin in Bhuna Curry -OU- Huli Huli Pork Cheeks
Banoffee -OU- Cherry Meringue Tart -OU- Dark Chocolate & Tequila Fondant
Corn-Flakes Coated Crispy Chicken Nuggets with Potato Wedges, Multi-Fruits Juice, Chocolate Mousse