served from noon to 1:30pm*

BOOKING only, for the following Sundays: May 29th (Mother's Day), June 12th, June 19th (Father's Day), June 26th, July 17th, July 24th, July 31st, August 14th, August 21st, Sept 4th and Sept 11th (Mid Autumn Fest).

For Taste the World Sundays, please refer to our other page.

Our menus are prepared subject to seasonal availability and the chef's whim.

If you have any dietary restrictions or allergies, please advise us preferably the day before in order to provide further suitable options.

(*) Last order at 1:30pm.


Starter + Mains -OU- Mains + Dessert

36€/pers (excl. drinks)


Starter + Mains + Dessert

42€/pers (excl. drinks)

KID -10yo [by prior request]

Kid Starter+ Kid Mains + Kid Dessert + Fruit Juice

20€/child (under 10 years old)

Menu Sample

Three Onion Tatin, Wine Coulis (V) -OR- Savoury Floating Island with Home Smoked Fish
Seabass Filet in Briton Curry Sauce, Veggie Wok -OR- Deboned Quail Stuffed with Fresh Herbs, Aromatic Sauce & Young Veggies
Berry Fruit Pavlova -OR- Dark Chocolate Exotic Tartlet
Caprese Salad, Creamy Chicken Strips & Veggies, Multifruit Juice, Fruit Bavarois